Journal of Applied Physiology
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J Appl Physiol (July 25, 2003). doi:10.1152/japplphysiol.00909.2002
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Submitted on October 2, 2002
Accepted on July 22, 2003

Octanoate oxidation measured by 13C NMR spectroscopy in rat skeletal muscle, heart and liver

Marlei E Walton1*, Douglas Ebert1, and Ronald G Haller2

1 Department of Research, Veterans Affairs North Texas Health Care System, Dallas, TX, USA
2 Department of Research, Veterans Affairs North Texas Health Care System, Dallas, TX, USA; Department of Neurology, University of Texas Southwestern Medical Center, Dallas, TX, USA; Institute for Exercise and Environmental Medicine, Presbyterian Hospital of Dallas, Dallas, TX, USA

* To whom correspondence should be addressed. E-mail: mwde{at}swbell.net.

Contribution of octanoate to the oxidative metabolism of the major sites of fatty acid oxidation (heart, liver, and resting and contracting skeletal muscle) was assessed in the intact rat using 13C NMR spectroscopy. Under inhalation anesthesia, [2,4,6,8-13C4]octanoate was infused into the jugular vein and the sciatic nerve of one limb was stimulated for one hour. Octanoate was a principal contributor to the acetyl-CoA pool in all tissues examined with highest oxidation occurring in heart and soleus muscle, followed by predominantly red portion of gastrocnemius muscle (RG), liver, and then white portion of gastrocnemius muscle (WG). Fractional contribution of 13C-labeled octanoate to the acetyl-CoA pool (Fc2) was 0.563 ± 0.066 for heart, and 0.367 ± 0.054 for liver. Significant differences were observed between each of the muscle types during both rest and contraction. In muscle, Fc2 was highest in soleus (0.565 ± 0.089 rested, 0.564 ± 0.096 contracted), followed by RG (0.470 ± 0.092 rested, 0.438 ± 0.072 contracted), and lowest in WG (0.340 ± 0.081 rested, 0.272 ± 0.065 contracted). Our findings demonstrate that fractional contribution of octanoate to oxidative metabolism correlates with oxidative capacity of the tissue, and that octanoate metabolism increases in contracted muscle in proportion to the overall increase in oxidative rate.







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