We have developed a unique
virtual human model of gastric acid secretion and its regulation in
which food provides a driving force. Food stimulus triggers neural
activity in central and enteric nervous systems and G cells to release
gastrin, a critical stimulatory hormone. Gastrin stimulates
enterochromaffin-like cells to release histamine, which, together with
acetylcholine, stimulates acid secretion from parietal cells. Secretion
of somatostatin from antral and corpus D cells comprises a
negative-feedback loop. We demonstrate that although acid levels are
most sensitive to food and nervous system inputs,
somatostatin-associated interactions are also important in governing
acidity. The importance of gastrin in acid secretion is greatest at the
level of transport between the antral and corpus regions. Our model can
be applied to study conditions that are not yet experimentally
reproducible. For example, we are able to preferentially deplete antral
or corpus somatostatin. Depletion of antral somatostatin exhibits a
more significant elevation of acid release than depletion of corpus
somatostatin. This increase in acid release is likely due to elevated
gastrin levels. Prolonged hypergastrinemia has significant effects in
the long term (5 days) by promoting enterochromaffin-like cell
overgrowth. Our results may be useful in the design of therapeutic
strategies for acid secretory dysfunctions such as hyper- and hypochlorhydria.
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INTRODUCTION |
ACID SECRETION FROM
PARIETAL cells in the stomach is a highly regulated, complex, and
dynamic process optimized to facilitate food digestion. Not only are
there interactions between the central and enteric nervous systems (CNS
and ENS, respectively), but a complex network of paracrine and
endocrine cells is also involved. The overall goal is maintenance of
stomach luminal pH within a strict range (i.e., pH homeostasis); food
consumption and other deviations altering this range increase or
decrease acid release.
Four cell populations and their secreted products form the core
acid secretory process in humans. These four cell populations are
gastrin (G)- and somatostatin (D)-secreting cells,
enterochromaffin-like (ECL) cells, and parietal cells. G and ECL cell
products stimulate acid secretion (positive feedback); D cells inhibit
acid release (negative feedback). Inconsistencies in the integration of
the feedback loops exist and may be due to species-specific
differences. For example, the ability of gastrin to directly stimulate
acid release in some species is in dispute (5, 96). Other
inconsistencies involving effector and acid regulation may relate to
the experimental approach, such as in vitro vs. in vivo studies. The
basic requirement for acid secretion, however, appears to be conserved
among the species (22, 61). The need for an integrative
approach to study gastric acid secretion is clear. Mathematical
modeling is a powerful tool that allows for exploration of the
integrated system and its components in a systematic fashion.
Furthermore, mathematical modeling is immune to inconsistencies that
often arise from comparison of in vivo and in vitro studies.
Mathematical models based on acid secretion have appeared in the
literature (17, 20, 58). De Beus et al. (17)
explored the coupling of gastric acid release to bicarbonate secretion through extensive mathematical analyses of the cascade of molecular and
ionic events constituting acid secretion. Licko and Ekblad (58) focused on gastric acid as a two-step, sequential
process. They modeled formation of acid that contributes to an acid
storage pool and translocation of stored acid into the lumen of the
stomach. Both models provide insight into acid secretion but do not
address regulation of acid secretion.
In this study, we use a novel mathematical model to describe the
complex system of gastric acid regulation. Our model is unique, because
we consider regulatory processes that have been identified experimentally as essential for proper maintenance of acid secretion. Our two main goals are to validate the model and perform new
experiments. Validation involves comparing simulations during healthy
and depletion situations with experimental data. The model can then be
used to perform studies not yet experimentally reproducible. For
example, we are able to preferentially deplete antral or corpus somatostatin.
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METHODS |
The stomach consists of many histologically distinct regions
(Fig. 1A); however, we
simplify the model by describing two main compartments: the antrum and
corpus regions (Fig. 1B). The relevant biological processes
affecting acid secretion occur here and include dynamic changes in cell
populations; secretion of effectors, neurotransmitters, and acid; and
release of gastric protective factors. We outline the components of the
model and our assumptions; the mathematical details are described in
the APPENDIX.

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Fig. 1.
A: histology of the stomach. B: model
diagram of effector regulation of gastric acid secretion. Model
includes positive and negative effector feedback systems. Cells are
assigned to their respective compartments. G cells in the antrum
secrete gastrin (Gtn), an effector of gastric acid secretion. Gtn not
only stimulates histamine (Hist) release from enterochromaffin-like
(ECL) cells (EC) and gastric acid (H+) secretion from
parietal cells (PC) but also stimulates somatostatin (SS) secretion.
Greek symbols represent rates at which events occur: , transport
rate; , death rate; A, washout rate of
acid with gastric emptying. Also shown are central and enteric neural
stimuli (CNS and ENS, respectively) supplied to the physiological
system on feeding. Solid arrows, positive stimuli; dashed arrows,
negative stimuli. Weight of arrows indicates relative intensity of
stimulus.
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Model
Cellular elements.
The key cells involved in the model are found in gastric glands
of the antrum and corpus (Fig. 2).
Several studies have outlined gastric paracrine, endocrine, and
exocrine cell development (40-47). These electron
microscopy studies show that the lineage of these differentiated cells
can be traced to undifferentiated stem cells abundant in the isthmus of
gastric glands (41). Cells arising from stem cells are
terminally differentiated and, with the exception of ECL cells, do not
undergo mitosis (102, 103). We monitor seven cell
populations in our model (Fig. 3): antral
and corpus stem cells, antral G cells, antral and corpus D cells, ECL
cells, and corpus parietal cells.

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Fig. 2.
Cross-sectional and schematic longitudinal section of a
gastric gland. A: stained parietal cells in corpus region of
a human stomach. Ellipse highlights a cross-sectional view of a typical
corpus gland. B: schematic view of longitudinal section of a
gastric gland; cross-sectional view fails to capture 3-dimensional
nature of gland. It is assumed that the human gland is long and
tubular. However, species-specific variations occur in arrangements of
glands.
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Fig. 3.
Ontogeny of G, D, ECL, and parietal cells from underlying
antral (Asc) and corpus (Csc) stem cells. A: differentiation
within antrum. B: differentiation in corpus region. Dashed
lines, feedback control of stem cell differentiation
[p(t)]. Alphanumeric and Greek symbols
represent rates at which respective processes occur: and ,
growth and death rates; T, differentiation of respective stem cells.
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Although cell fluctuations are minimal in the short term (24 h),
they have been observed in the long term (5 days). For example, during
prolonged hypergastrinemia, ECL cell overgrowth results in increased
acid secretion. We use a 5-day period and show that it is sufficient
for detection of significant cell changes. These changes may ultimately
affect gastric function; therefore, it is necessary to track cell
dynamics in our model (1, 48). Under normal conditions, we
assume that stem cell differentiation balances the loss of
differentiated cells, resulting in cell homeostasis. We also assume
that differentiation is not a random event but is governed by feedback
mechanisms. Without these mechanisms, differentiation would be
uncontrolled, leading to exacerbated G, D, ECL, and parietal cell
populations. Although feedback mechanisms controlling stem cell
differentiation have not been characterized in the stomach, their
existence has been demonstrated in nongastric systems
(70). In addition to feedback mechanisms, other factors may also influence stem cell differentiation, such as long-term presence or absence of food and prolonged neutral pH conditions in the
stomach, such as during chronic hypochlorhydria (2, 4, 8,
93). Standard loss of G, D, ECL, and parietal cells occurs
through apoptosis, sloughing of mucosal lining, or engulfment by neighboring cells (19, 40, 43, 46). We assume
equivalent loss rates for cells in the same region (antrum or corpus).
Feeding function.
We model a standard American diet of three meals a day (at 0600, 1200, and 1800) using a sinusoidal function to describe the volume of food
consumed (Fig. 4). The volume of food
increases with each successive meal during the day and ranges between
0.0 and 1.0 liter, with 1.5 liters being the maximal capacity of the stomach. We rigorously test the model with other feeding functions in
which the feeding intervals are varied (data not shown). The response
is appropriate: there is strong correlation between the modality
pattern of the feeding function and the effector, bicarbonate, and acid
responses. This is critical for optimal food digestion.

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Fig. 4.
Food input to virtual human gastric system. B, Ln, and D,
breakfast (0700), lunch (1300), and dinner (1900), respectively.
Amplitude of peak at each meal represents volume of food intake.
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Food also buffers acid and increases luminal pH. We assume that
buffering of acid is dependent on food volume. We assume that there is
an upper limit on the buffering capacity of food. Michaelis-Menten dynamics adequately describe this effect.
Neural elements.
ENS and CNS neurotransmitters are secreted in response to food volume.
There is a lack of kinetic data describing the influence of food volume
on neural activity; we assume that neural activity increases in a
Michaelis-Menten manner with food volume. Neuropeptides are
metabolically degraded, and this degradation is governed by first-order
kinetics (see APPENDIX). Food stimulates CNS activity, which is conducted via the vagus nerve to the ENS of the stomach, resulting in acid and gastrin release (16). Indirect
action of the CNS on acid secretion has also been demonstrated;
cholinergic neurotransmitters inhibit somatostatin secretion, promoting
acid release (16, 73, 91). The physical (degree of
distension) and biochemical (pH, neural, and effector concentrations)
states of the stomach then feed back to the CNS, modulating its
response (94, 95) (Fig. 1B).
The mechanism whereby the CNS controls the ENS is not fully understood
(11); however, for modeling purposes, we assume that the
two are independent. This does not have any qualitative effect on our
results (data not shown).
Effector regulation of acid secretion.
When food enters the lumen, alterations in stomach pH and volume,
together with neural stimulation, lead to acid secretion. G cells
within the antrum secrete gastrin, which is released into antral blood
capillaries and diffuses into the corpus (Fig. 1B). In the
corpus, gastrin directly stimulates parietal cells to secrete gastric
acid (107) and stimulates ECL cells to release histamine in conjunction with ENS neurotransmitters (48, 82).
Histamine acts in a paracrine manner in conjunction with gastrin and
acetylcholine, enhancing acid secretion (16, 59), and also
potentiates gastrin stimulation of parietal cells (96). To
downregulate these processes in the antrum and corpus, D cells secrete
somatostatin, a negative effector of gastric acid secretion (14,
63, 92). Gastrin, somatostatin, and histamine are released in a
dose-dependent manner on appropriate stimulation (7, 54,
67). In addition to effectors described above, gastric acid
secretion by parietal cells can also be directly stimulated by CNS
activity in response to food, although not to the same extent
(72).
There is a morphological and functional dissimilarity between antral
and corpus D cells (35). Antral D cells possess apical projections that sense luminal pH and release somatostatin when pH
falls to <2 (104). Corpus D cells lack these projections
and are insensitive to luminal pH changes (35). ENS
neuropeptides and gastrin must stimulate D cells in the corpus to
secrete somatostatin, which acts in a paracrine manner to inhibit ECL
and parietal cell activity (90, 110).
Gastric protection.
Gastric acid is corrosive to host cells; thus, to protect epithelia,
bicarbonate ions are released into the mucus layer. Bicarbonate ions
buffer secreted acid and increase pH at the mucus-epithelial interface
to tolerable levels (78). Although gastric protection is
important, it is not thoroughly described in our model, except to
correct for acid levels buffered by bicarbonate ions (see
APPENDIX).
Experiments
Parameter estimation.
Once the model is developed and before simulations are performed, rates
of each of the processes outlined in Figs. 1B and 3 must be
estimated. Rate parameters are estimated from published experimental
data and are presented in Table 1.
Human-derived experimental data are used in estimations when possible.
Animal data are used when no human data are available to derive
magnitude estimates. In the absence of data, mathematical estimation is used. All parameters are evaluated using uncertainty analyses performed
with C code based on Latin hypercube sampling (LHS) (9, 37,
38). To estimate cell population numbers, we perform immunohistochemistry on representative cross sections of human stomach
mucosa (see below; see APPENDIX for details of parameter estimation).
Estimation of model parameters using animal data is hampered by species
differences. For example, it is reported that there are significantly
more ECL cells in rats than in humans (35) and that ECL
cells comprise 66% of the endocrine cell population in the corpus in
the rat (35) but only 30% in humans (15). These species differences are not limited to cells but are also observed at the level of effectors. Even given these difficulties, we
find that estimating ranges for some parameters on the basis of
order-of-magnitude estimates from animal studies yields results that
are biologically feasible.
Uncertainty and sensitivity analyses.
There are variances in many of the parameter values due to extensive
variability in data. Such variances require an evaluation of the
uncertainty in the system. We employ the LHS method to assess effects
of uncertainties in our parameter estimation on model outcomes. LHS
allows for simultaneous random, evenly distributed sampling of each
parameter within a defined range. A matrix consisting of m
columns corresponding to the number of varied parameters and
n rows for the number of simulations is generated;
n solutions are generated that show uncertainty in model
outcomes due to parameter variations. For our uncertainty analyses, we
run 20 short-term simulations (18 degrees of freedom; 24 h)
varying a given parameter by a factor of 1,000. This is repeated for
each parameter in the system individually and in combination.
By combining the uncertainty analyses outlined above with partial rank
correlation (PRC), we are able to assess the sensitivity of our
outcome variable (acid secretion) to parameter variation. This allows
us to identify and quantify critical parameters (neural and nonneural)
that dramatically affect the outcome when varied. In each case, a
Student's t-test is used.
Immunohistochemistry.
We obtained archived cross-sectional, biopsy, or surgical specimens of
human stomach mucosa from individuals participating in a study on
Helicobacter pylori colonization (University of Michigan
Institution Review Board IRBMED no. 1999-0708). Biopsies were
obtained from healthy regions of the stomach, and samples were fixed in
4% paraformaldehyde-PBS and embedded in paraffin. Sections were
deparaffinized through an alcohol series and permeabilized in 3%
H2O2 and 100% ethanol. Nonspecific binding
sites were blocked with 20% goat serum-PBS and 0.1% Triton X-100 for
30 min before 2 h of incubation with a 1:200 dilution of rabbit
anti-gastrin-releasing peptide (GRP) antibody specific for G
cells or mouse anti-H+-K+-ATPase
-subunit
antibody (Medical and Biological Laboratories) specific for parietal
cells. We incubated the samples in a 1:500 dilution of secondary
anti-rabbit or anti-mouse IgG antibody for 30 min to conjugate
secondary antibodies and achieved visualization in avidin-biotin
complexes using the Vectastain Elite ABC kit and diaminobenzidine for
substrate (Vector Laboratories, Burlingame, CA). Sections were also
counterstained with hematoxylin and eosin. The stained cross sections
were morphometrically analyzed by random selection of fields from which
averages of each gastric cell type per gland could be assessed.
We estimate cell population using morphometry and use the
three-dimensional nature of the gastric gland to extrapolate the numbers of each cell type. The result of one of these studies is shown
in Fig. 2B. There are four to eight parietal cells per cross
section of gland (n = 5). Corpus glands have a depth of ~0.1 mm (31), and parietal cells are observed to occupy
approximately two-thirds of the glands, with an apical height of ~10
µm per cell. Given these dimensional data, we multiply the number of parietal cells per cross section of gland by a factor of 6. We estimate
that there are 25-50 parietal cells per gland. In addition, there
are 14-35 × 106 glands in the whole stomach, of
which 75% are found in the corpus (25, 31). Therefore, we
estimate that the number of parietal cells in the whole stomach ranges
from 2.6 × 108 to 1.32 × 109, which
is consistent with published morphometric data (Table 2). The number of D cells in the corpus
is estimated by using similar methods.
We use a different procedure to estimate the number of antral G and D
cells. From microscopic analysis of the antrum, we estimate that there
are an average of 3.9 G cells (n = 9 glands) and
1.6 D cells (n = 9 glands) per antral gland. The G cell-to-D
cell ratio obtained from our immunohistochemistry analysis is similar to G cell-to-D cell ratios reported previously (26).
Experimental evidence suggests that there are <10 of each endocrine
cell type per gastric gland (26, 77); therefore, the
three-dimensional analysis used to estimate corpus D and parietal cells
is not needed to estimate the numbers of antral cells. To deduce the
number of G and D cells in the antrum, we assume that the antrum
comprises 25% of the stomach, and, given the total number of gastric
glands in the stomach (31), we calculate the number of
each of the antral cell types (Table 1).
Computer simulations.
Once we define the model and estimate parameters, we solve the system
of ordinary differential equations (ODEs) to obtain temporal dynamics
for each variable in our model. To this end, we use appropriate
numerical methods for solving the system of ODEs over 24-h (short-term)
and 5-day (long-term) periods. We use MatLab's ode15s solver for
stiff systems (Math Works, Natick, MA) and compare results with those
generated from a numerical algorithm using C code of a stiff adaptive
solver based on the method of Rosenbrock and Storey (87)
for consistency. Simulation results are also compared with similar
experimental data.
Virtual depletions.
To further validate our model, we perform virtual depletion experiments
of different effectors of gastric acid secretion. We define our
simulations as depletion experiments, because we set the appropriate
variables (effectors) to be depleted to zero over a specific time
frame. The system begins in steady state with wild-type conditions
before depletion. An example of a depletion experiment involves
neutralization of somatostatin. In contrast, in deletion experiments, a
gene is disrupted or deleted; thus the system starts in a condition
different from wild type. Virtual depletions are performed for gastrin,
histamine, and somatostatin by using numerical methods and initial
conditions (see above). We compare our results with published
experimental depletion and deletion data. We then demonstrate the
application of the model to address questions that are not easily
addressed experimentally. For example, we independently deplete
somatostatin in the corpus and antrum regions. Student's
t-tests are used to evaluate significant differences between
our virtual depletion simulations and appropriate controls.
Virtual ECL cell proliferation.
To assess the role of gastrin in ECL cell proliferation, we induce
prolonged hypergastrinemia (5 days) by increasing the maximal gastrin
secretion rate due to CNS stimulation
(KNG1). The three curves are each
fitted to a generic quadratic form (e.g., y = c + a1t + a2t2, where y
represents the number of ECL cells, c and t are
the initial number of ECL cells and time, respectively, and
a1 and a2 are parameters
that we estimated). Because the confidence intervals for the three
curves do not overlap, their trajectories are significantly different.
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RESULTS |
We perform simulations that can be divided into two categories:
1) those designed to validate the model and 2)
those that assess the importance of gastrin. We conduct simulations
under normal conditions, and these serve as controls for subsequent simulated experiments. Simulations are performed over short-term (24-h)
and long-term (5-day) time scales. Unless otherwise specified, we use
the parameter values listed in Table 1. We first present baseline
simulations comparing our results with published data and subsequently
perform a series of virtual depletion experiments. Our simulation
results represent effector levels in the extracellular spaces of the
stomach mucosa. Experimentally, effector levels are typically
determined from blood plasma measurements. Thus, in some cases, our
simulation values are larger than those from published data and are
accounted for by compartmental differences.
Baseline Conditions
Under normal conditions, we observe increases in neural and
effector activity with food intake, which is consistent with
experimental data (Fig. 5). The trimodal
pattern of the feeding function (Fig. 4) is strongly correlated with
neural and effector activity (Fig. 5). Food ingestion promotes release
of gastrin, which is transported to the corpus. This transport implies
a delay between the release of gastrin and its stimulatory effects. We
are able to observe this delay between gastrin and histamine release
using this model (data not shown), and we have developed a separate
study exploring this delay (unpublished observations). In addition, the
model also reproduces a characteristic reciprocal behavior of gastrin and antral somatostatin that is observed in in vivo and in vitro systems (Fig. 5J; cf. Ref. 110). This
highlights the antagonistic relationship between the two effectors:
gastrin release occurs first, followed by somatostatin activity, which
downregulates gastrin secretion.

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Fig. 5.
Baseline simulations of effectors and gastric acid. A:
simulation of CNS activity. B: simulation of ENS activity.
C: virtual simulation of changes in plasma gastrin
concentration due to release of gastrin by G cells. D:
simulated gastrin release is in agreement with published plasma data
(98). Upper and lower bounds of gastrin concentration are
shown. E: simulated total somatostatin released by antral
and corpus D cells. F: simulated somatostatin release
(E) is consistent with experimental results
(10). G: simulated histamine release from ECL
cells. No human data on histamine diurnal changes have been reported.
H: simulated gastric acid in corpus is consistent with
experimental data from Feldman and Richardson (21)
(I) showing upper and lower bounds of gastric acid.
J: reciprocal behavior of gastrin and somatostatin (SOM) at
0700, 1300, and 1900.
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Cell population sizes remain consistent over 24 h (Fig.
6), and this finding is consistent with
biological evidence (62). Although cell numbers are in
homeostasis during the short term, we capture changes in cell numbers
in the long term (data not shown), and we show cell dynamics
under altered conditions (see below).

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Fig. 6.
Simulated cell populations. Cell population numbers remain in
homeostasis over the 24-h time course. A: stem cells in
corpus and antrum. B: antral endocrine cells include G and D
cells. C: cells in corpus include D, ECL, and parietal
cells.
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Virtual Depletion Experiments
To further validate the model as well as identify key effectors,
we perform several depletion studies and compare results with
experimental data. In each virtual depletion experiment, the depleted
variable remains at zero during the 24-h simulation.
Gastrin depletion.
Consistent with published data, we show a significant reduction of
basal and stimulated acid secretion (P < 0.001; Fig.
7) (24, 34, 106). We suggest
that this reduction is due to a decline in the secretion of downstream
effectors (Fig. 7). In the long term, we also observe a decline in ECL
cell populations that is consistent with similar experimental
observations (24) (data not shown). This indicates a
critical role for gastrin in maintenance of cell homeostasis.

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Fig. 7.
Virtual depletion of gastrin. A: simulated gastrin.
B: during gastrin depletion, somatostatin levels are
lowered. C and D: histamine levels are reduced
because of lack of gastrin stimulation and levels of gastric acid,
respectively. Dashed lines, control; solid lines, histamine depletion.
*P < 0.05; **P < 0.001.
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Histamine depletion.
During histamine depletion, we observe a significant reduction in acid
levels (P < 0.001; Fig.
8), in agreement with experimental data
(51). This reduced output is less dramatic than that
observed during gastrin depletion (Fig. 7). Consistent with previously published data (51), basal acid levels are unaffected
(Fig. 8). Gastrin is significantly elevated by 25% over wild-type
conditions (P < 0.001). This is not as significant as
the 300% increase in gastrin reported in mice with dysfunctional
histamine receptors (51); however, this discrepancy is
likely due to species-specific differences. In mice with deleted
histamine receptors, acid secretion stimulated by gastrin is eliminated
(51). On the contrary, in human studies using histamine
antagonists, gastrin stimulates parietal cells to release acid
(56). Hypergastrinemia continues during the duration of
histamine depletion, resulting in a slow ECL cell overgrowth (data not
shown).

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Fig. 8.
Virtual histamine depletion. During histamine depletion, gastrin is
elevated (A) and somatostatin concentration is significantly
reduced (B). C: simulated histamine levels.
D: lack of histamine significantly reduces gastric acid
levels, although to a lesser extent than during gastrin depletion.
Dashed lines, control; solid lines, histamine depletion. *P < 0.05; **P < 0.001.
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Somatostatin depletion.
Simulated basal effector levels are higher during somatostatin
depletion than during control simulations (P < 0.001;
data not shown). This is in agreement with data demonstrating the
inhibitory role of somatostatin in regulating intragastric acidity
using somatostatin receptor subtype 2 (sst-2)-deficient mice
(66). We also observe increases in stimulated secretion of
effectors inhibited by somatostatin. Histamine levels significantly
increase by 15% (P < 0.001; data not shown), and
gastrin levels are slightly elevated by 2.5%.
Antral vs. corpus somatostatin depletion.
Of key interest is the difference between the contribution of
somatostatin from the antral region and that from the corpus region.
Using our human model of gastric acid secretion, we are able to
preferentially deplete somatostatin in either region, an experiment
that is impossible to perform. Given the known dissimilarities between
antral and corpus D cells (see above), we expect the impact of antral
and corpus somatostatin on system dynamics to differ significantly.
Gastrin is significantly elevated by 15% during antral somatostatin
depletion (P < 0.05), whereas it is unchanged during
corpus somatostatin depletion (Fig. 9).
Histamine levels are significantly increased (900%) during antral
somatostatin depletion compared with corpus somatostatin depletion
(7%). Our results indicate that antral somatostatin depletion has a
much greater effect on acid output than somatostatin produced in the corpus.

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Fig. 9.
Virtual depletion of somatostatin in antrum (A-D)
and corpus (E-H). Antral somatostatin depletion has a
more dramatic effect on the gastric system than does corpus
somatostatin depletion. Breakfast, lunch, and dinner were provided at
0700, 1300, and 1900, respectively. Dashed lines, control; solid
lines, histamine depletion. *P < 0.05;
**P < 0.001.
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Effect of Food
There is a clear correlation between the feeding function
(Fig. 4) and effector and acid levels (Fig. 5). To study this
dependence, we supply various feeding functions whereby we vary the
intervals between meals, the volume of food consumed, and the number of meals provided each day. In each case, the system response is directly
correlated with the pattern of the feeding function. A stability
analysis reveals stable limit cycles with periods that correspond to
the modality of the feeding function (data not shown, unpublished observations).
Importance of the CNS
Using uncertainty and sensitivity analyses, we are able to assess
the importance of each parameter, individually and in combination, on
the dynamics of acid secretion. Rates governing CNS activity have the
greatest effects on the system when varied (Fig. 10, A and
B). Variations in CNS
activity due to food stimulation have dramatic effects on our outcome
variable, gastric acid (PRC coefficient = 0.94, P
0.001). This is not surprising given the direct proportionality between CNS activity and food stimulus. We also observe that variations in food input propagate via the CNS throughout the system (data not
shown; see above). Surprisingly, variations in the maximal gastrin
secretion rate due to CNS stimulation (range 6.28 × 10
20-6.28 × 10
17
M · h
1 · cell
1)
do not have significant effects on acid levels (P > 0.5). We observe reductions in acid secretion when the maximal rate of gastrin secretion due to CNS stimulation is significantly increased (Fig. 10, C and D).

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Fig. 10.
Effect of variation of CNS parameters. A and
B: effects of variation of maximal CNS activity due to food
stimulation (Nmax1) on simulated
gastrin and gastric acid, respectively. C and D:
effects of variation of maximal gastrin secretion rate due to CNS
stimulation (KNG1) on simulated
antral gastrin and gastric acid, respectively. E: long-term
effects of gastrin on ECL overgrowth over 1,200 h (5 days). Gastrin
levels are elevated after increases in maximal gastrin secretion rate
due to CNS stimulation (KNG1).
F: long-term effects of gastrin on G cells over 1,200 h (5 days). There is no change in G cell population as
KNG1 increases. *P < 0.05; **P < 0.001.
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Importance of Neural-Independent Parameters
We also identify parameters independent of neural activity that
have significant effects on gastric acidity. Variations in the
transport rate of gastrin between the antral and corpus regions exert
the strongest effect on acid levels (PRC coefficient = 0.80, P
0.001). This is not unexpected given evidence for
increased mucosal blood flow during feeding (49, 69, 79).
We suggest that increasing blood flow increases the availability of
gastrin in the corpus, thereby enhancing acid release. Although gastrin is important in acid secretion, we cannot omit the significance of the
negative feedback of somatostatin. Not surprisingly, we observe a
variety of somatostatin-associated parameters that also exert
significant effects on acid release. These parameters include dissociation constants of somatostatin from G and ECL cell receptors (P
0.001 for both parameters) as well as the maximal
somatostatin secretion rate stimulated by luminal acid
(P < 0.05). In the case of dissociation constants,
somatostatin dissociation from receptors on G cells exerts a stronger
effect than its dissociation from ECL cell receptors. This agrees with
our comparison of antral and corpus somatostatin depletion (Fig. 9), in
which we show the stronger effect of antral than of corpus somatostatin
on acid release.
Effect of Gastrin on ECL Cell Growth
Using our mathematical model, we investigate the role of gastrin
in ECL cell proliferation (Fig. 10E). When we increase
gastrin levels by increasing the maximal gastrin secretion rate due to CNS stimulation (Fig. 10, C and D), ECL cell
proliferation increases (Fig. 10E), whereas proliferation of
other cells does not (Fig. 10F). We use nonlinear parameter
estimation of a generic quadratic form to assess the significance of
each ECL cell increase and demonstrate that their respective 95%
confidence intervals do not overlap (data not shown). This suggests
that induced ECL cell proliferation is significant. Our results are
consistent with in vivo data where only long-term administration of
proton pump inhibitors (112) or blockade of histamine-2
receptors (52) promotes ECL cell overgrowth.
 |
DISCUSSION |
We present a model of human gastric acid secretion using a
system of 18 nonlinear ODEs together with a food function. In this system, positive and negative effectors strictly maintain acid homeostasis, the degree of which depends on food input. We show that
the model is valid by demonstrating consistency with experimental results under normal and depletion conditions. The key modulators of
the system are food and neural input. We also demonstrate the significance of gastrin through depletion studies. This is further substantiated by using sensitivity analyses, and together these findings suggest that gastrin is an important signal transducer relaying information from the CNS to parietal cells. We also
demonstrate that although gastrin is important, somatostatin activity
is a key regulator of gastric acidity.
Maintenance of gastric acid levels is important for optimal
function of the stomach (28). Food digestion and
sterilization of the lumen require strict control of acid levels,
implying that the system returns quickly to equilibrium if disturbed.
We find that our model satisfies this requirement, thereby suggesting that the gastric system is stable. Although redundancies ensure that
gastric acid release continues if one pathway is lost, these redundancies cannot fully explain gastric stability. Maintenance of
stability requires extensive feedback mechanisms that act to achieve
homeostasis during disturbances. We show that compensatory mechanisms
are likely invoked to stabilize acid secretion during altered
conditions, such as effector depletion.
During virtual depletion of histamine, we observe a compensatory
mechanism whereby the D cell population declines, promoting elevation
of gastrin levels by reducing somatostatin production. When gastrin
levels rise, gastric acid secretion is stimulated. This may account for
the higher acid levels during histamine depletion (Fig. 8D)
than during gastrin depletion (Fig. 7D). During virtual gastrin depletion, gastric acid secretion is reduced. We argue that, by
boosting ECL cell numbers, histamine levels would increase, thereby
restoring acid levels. On the contrary, this is not observed in gastrin
knockout mice (34, 106). We therefore suggest that gastrin, and not histamine, plays a pivotal compensatory role. Furthermore, we suggest that gastrin levels may be useful as indicators of gastric health status.
We also demonstrate the significance of the negative-feedback
loop involving somatostatin in acid release. Therefore, intact negative
regulation is critical for proper function of the gastric system. We
demonstrate that acid levels are sensitive to variations in
somatostatin dissociation from G and ECL cells. Variations in these
parameters may have dramatic and even detrimental effects on acid
secretion given the prominence of somatostatin in inhibition of acid
release. This may partially explain why these parameters do not vary
significantly unless manipulated experimentally (108). Although somatostatin is important in inhibition of acid, it may also
play a compensatory role controlling gastrin levels, thereby modulating
acid secretion. During long-term absence of somatostatin, higher
gastrin levels may promote ECL cell overgrowth. On the other hand,
chronic elevations in somatostatin levels lower gastrin levels and may
lead to loss of mucosal integrity. Therefore, we suggest that
somatostatin levels are strictly controlled to maintain acid and cell homeostasis.
We demonstrate a technique for exploring gastric acid secretion
and its regulation by gastric effectors. Mathematical models are not
only applicable to long- and short-term studies, but they allow for
rapid assessment of global effects. We are able to quickly assess
critical elements in the system using virtual depletion/deletion analyses. Although our model is a simplification of human gastric acid
secretion and its regulation, we include cells and effectors that are
conserved among different species. Species-specific differences do not
significantly affect our results, because we capture qualitatively and,
to some extent, quantitatively the dynamical behavior of the human system.
Our model is a powerful tool for analyzing gastric effector and
acid secretion, but there are limits to its potential. One of our
immediate goals is to model acid secretion to assess important effectors in the system. To do this, we neglect many of the complex cellular events that contribute to the secretion of effectors and acid.
Therefore, we cannot precisely reproduce some of the dynamical
behaviors in secretion that are observed experimentally. For example,
the secretion of somatostatin is biphasic, and this may be due to
intracellular calcium release, which is intimately coupled to
somatostatin release (18). We also observe differences in
some of the cell dynamics compared with in vivo and in vitro data. We
attribute these discrepancies, such as the elevation of immature cell
populations, to model simplifications. In the case of cell dynamics, we
do not account for intermediate cell stages observed during stem cell
differentiation. Although cell and signal transduction dynamics are not
modeled rigorously, this does not detract from the qualitative
significance of our results. Inclusion of some of these events may
render the model too complex for study.
Although the main purpose of the stomach is food digestion,
pathogens can be ingested with food. Many of these pathogens are acid
intolerant; thus acid secretion mechanisms help maintain a sterile
environment. However, H. pylori has adapted to persist in
this hostile environment. Most infections are asymptomatic and persist
for the lifetime of the host; other outcomes such as peptic ulcer and
gastric carcinomas occur less often. One key application of this model
is to study colonization by this pathogen. For example, one effect of
bacterial colonization is a significant elevation of gastrin levels
(101, 111), the significance of which is not fully
understood. Recent studies in mice have demonstrated that this response
is not specific to H. pylori but, rather, involves mixed
flora that colonize the mouse stomach (111). It is
therefore possible that elevated gastrin levels during colonization may be host induced and may represent an effort toward bacterial clearance by increasing gastric acidity. With this model, we have another tool
for exploring not only host-bacterial interactions but also the
potential importance of compensatory mechanisms in bacterial persistence.
Another model application is designing therapeutic strategies to
diminish effects of gastric ailments associated with H. pylori. A recent study has suggested that prolonged use of proton
pump inhibitors by individuals infected with cytotoxin-associated gene A-positive H. pylori strains accelerates progression of
gastric mucosal atrophy (27). Furthermore, although they
are effective in reducing acid output, long-term administration of
proton pump inhibitors may predispose individuals with gastrinomas to
ECL cell overgrowth (23). Our model could be used to
identify targets for reducing acid secretion without harmful side effects.