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Department of Human Biology and Nutritional Sciences, University of Guelph, Guelph N1G 2W1; and Department of Medicine, McMaster University, Hamilton, Ontario, Canada L8N 3Z5
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ABSTRACT |
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This study examined the effects of
elevated free fatty acid (FFA) provision on the regulation of pyruvate
dehydrogenase (PDH) activity and malonyl-CoA (M-CoA) content in human
skeletal muscle during moderate-intensity exercise. Seven men rested
for 30 min and cycled for 10 min at 40% and 10 min at 65% of maximal
O2 uptake while being infused with either Intralipid and
heparin (Int) or saline (control). Muscle biopsies were taken at 0, 1 (rest-to-exercise transition), 10, and 20 min. Exercise plasma FFA were
elevated (0.99 ± 0.11 vs. 0.33 ± 0.03 mM), and the
respiratory exchange ratio was reduced during Int (0.87 ± 0.02)
vs. control (0.91 ± 0.01). PDH activation was lower during Int at
1 min (1.33 ± 0.19 vs. 2.07 ± 0.14 mmol · min
1 · kg
1 wet
muscle) and throughout exercise. Muscle pyruvate was reduced during Int
at rest [0.17 ± 0.03 vs. 0.25 ± 0.03 mmol/kg dry muscle (dm)] but increased above control during exercise. NADH was higher during Int vs. control at rest and 1 min of exercise (0.122 ± 0.016 vs. 0.102 ± 0.005 and 0.182 ± 0.016 vs. 0.150 ± 0.016 mmol/kg dm), but not at 10 and 20 min. M-CoA was lower during Int
vs. control at rest and 20 min of exercise (1.12 ± 0.22 vs.
1.43 ± 0.17 and 1.33 ± 0.16 vs. 1.84 ± 0.17 µmol/kg
dm). The reduced PDH activation with elevated FFA during the
rest-to-exercise transition was related to higher mitochondrial NADH at
rest and 1 min of exercise and lower muscle pyruvate at rest. The
decreased M-CoA may have increased fat oxidation during exercise with
elevated FFA by reducing carnitine palmitoyltransferase I
inhibition and increasing mitochondrial FFA transport.
mitochondria; pyruvate dehydrogenase kinase; pyruvate dehydrogenase phosphatase; pyruvate; NADH; carnitine palmitoyltransferase I activity; fat metabolism; pH
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INTRODUCTION |
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IT IS WELL ESTABLISHED THAT a mixture of carbohydrate (CHO) and fat is used as fuel by skeletal muscle at rest and during exercise. Two of the main regulatory enzymes responsible for substrate choice for oxidation are pyruvate dehydrogenase (PDH) and carnitine palmitoyltransferase I (CPT I), which control the entry of CHO and free fatty acids (FFA), respectively, into the mitochondria. Therefore, the interaction between CHO and fat metabolism during exercise will be heavily dependent on the balance between the activities of these key enzymes.
Several studies have reported significant sparing of muscle glycogen
during exercise with elevated FFA concentration ([FFA]) in humans
(for review see Ref. 36), but few have examined the mechanisms responsible for the reduced CHO utilization. Exercise findings at 85% of maximal O2 uptake
(
O2 max) suggested that the FFA-induced
glycogen sparing was regulated via glycogen phosphorylase (9,
10). At lower power outputs (40-65%
O2 max), we recently demonstrated that
the downregulation of CHO metabolism occurred at two sites: decreased
phosphorylase activity and reduced PDH activation (PDHa; 21). However,
the mechanism for the reduced PDHa with elevated fat availability was
not determined.
The activity of CPT I determines the transport of FFA into the mitochondria, although little is known about the regulation of skeletal muscle CPT I during exercise, particularly in humans. Because in vitro CPT I activity is potently inhibited by malonyl-CoA (M-CoA) (4, 18, 31), it has been proposed that the increase in fatty acid oxidation in rat skeletal muscle during exercise may be due to a decrease in M-CoA content (40, 41). However, human muscle measurements revealed that M-CoA content did not correlate with changes in fat oxidation during cycle exercise (20, 22). In addition, in vitro CPT I activity is sensitive to small decreases in pH and the aerobic training status of the muscle (37). No study to date has determined whether an acute elevation of [FFA] alters human muscle M-CoA concentration at rest or during exercise.
The present investigation was to designed to determine the mechanism(s)
responsible for the lower PDHa early in exercise (1 and 10 min at 40%
and 10 min at 65%
O2 max) in the
presence of high FFA availability. We hypothesized that the decreased
PDHa was related to reduced muscle pyruvate and/or increased
mitochondrial NADH contents. A second purpose was to determine whether
increased FFA availability would produce the hypothesized decrease in
human skeletal muscle M-CoA content at rest and during exercise and possibly contribute to the increased CPT I activity and fat oxidation in this condition.
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METHODS |
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Subjects.
Seven men volunteered to participate in the study. One subject was
aerobically well trained, three were highly active, and three were
untrained (age, 22.6 ± 0.8 yr; height, 179 ± 8 cm; mass,
83.2 ± 8.4 kg;
O2 max, 4.20 ± 0.23 l/min). Written consent was obtained from each subject after
the experimental procedures and possible risks and benefits were
clearly explained. The study was approved by the Human Ethics
Committees of both universities.
Preexperimental protocol.
All subjects initially performed an incremental
O2 max test on a cycle ergometer. On a
separate day, they participated in a practice trial to confirm the
power outputs required to elicit 40 and 65%
O2 max. Daily food records were kept
for 48 h preceding each test session, and subjects were instructed
to refrain from caffeine consumption and intense physical activity for
24 h before testing. No difference was observed in subjects' diets 48 h before each trial.
Experimental protocol. Each subject participated in two experimental trials, separated by 1-2 wk. On the morning of each trial, subjects reported to the laboratory having eaten a light meal high in CHO content ~2 h before arrival. In addition, all participants consumed a snack consisting of 1-2 bagels and 250-500 ml Gatorade 1 h before exercise in each trial to ensure low resting plasma [FFA].
Before exercise, a catheter was inserted into an arm vein for Intralipid-heparin or saline infusion, and blood samples were also drawn from this catheter (Fig. 1). A resting blood sample was taken just before the onset of the infusion (
30 min, Fig. 1), which involved a similar volume of saline (control)
or a 20% triacylglycerol (TG) Intralipid-heparin solution (Int;
Clintec Nutrition, Mississauga, ON). Intralipid is composed of 20%
soybean oil (50% linoleic acid), 1.2% egg phospholipids, and 2.25%
glycerol. The saline and Intralipid infusion rates were 100 ml/h for 30 min at rest and 20 min during exercise (Fig. 1). A total of 2,000 U of
sterile heparin was administered in three doses during the rest portion
of the Int trial to facilitate hydrolysis of the infused TG to FFA
(Fig. 1).
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O2 max, followed by 10 min at
65%
O2 max. O2 uptake,
CO2 output, and the respiratory exchange ratio (RER) were
determined throughout exercise using a metabolic cart (Quinton Q-plex
1, Quinton Instrument, Seattle, WA). Blood samples and muscle biopsies
were taken at the time points indicated in Fig. 1.
Blood analyses. Blood samples (~3 ml) were drawn in heparinized plastic syringes and placed on ice. Plasma for FFA determination (Wako NEFA C test kit, Wako Chemical, Osaka, Japan) was obtained by immediate centrifugation of heparinized blood and incubation of 400 µl plasma with 100 µl 6 M NaCl at 56°C (10). This procedure denatures the lipoprotein lipase released into the blood by heparin injection and avoids TG hydrolysis and elevated FFA in the test tubes. A 200-µl aliquot of whole blood was deproteinized in 1.0 ml of 0.6 M HClO4, and the supernatant was used for fluorometric determination of whole blood glucose and lactate.
Muscle analyses. Muscle samples were immediately frozen in liquid N2. A small piece (10-15 mg) was chipped from each biopsy (under liquid N2) for the measurement of PDHa (PDH fraction in the active form), as previously described (26). The remainder of the sample was freeze-dried, dissected free of blood and connective tissue, and powdered. A portion of dry muscle (~5 mg) was extracted in 0.5 M HClO4 and 1 mM EDTA, neutralized to pH 7.0 with 2.2 M KHCO3, and analyzed for phosphocreatine (PCr), creatine, ATP, glucose-6-phosphate (G6P), NAD, pyruvate, and lactate (2, 13). A second portion of dry muscle (2 mg) was extracted in 0.5 M KOH, ethanol (50%), and 5 mM cysteine; neutralized with HCl; and assayed for NADH by using a previously described bioluminescent method (29, 34) and NADH monitoring kit (Bio-Orbit, Finland). Additional aliquots of dry muscle (8-12 mg) from the rest and final exercise biopsies (20 min) were assayed by HPLC for M-CoA content, as previously described (20, 22). The assay for M-CoA content requires a large amount of dry muscle (>10 mg), and this limited the analysis to resting and 20-min exercise samples. In addition, paired samples were only available for seven subjects at rest and for five subjects at 20 min of exercise. To increase the sample size, M-CoA contents measured in a previous Intralipid study (Ref. 21; paired samples, n = 3 at rest and n = 5 at 20 min) were pooled with the present data. All aspects of the previous study (21) were identical to the present study including the same power outputs, biopsy sampling at exactly the same times, and similar venous FFA and RER differences between the high-FFA and control trials. All muscle measurements were normalized to the highest total creatine content for a given individual's biopsies to correct for nonmuscle contamination.
Statistical analyses. Because one purpose of the paper was to examine the transition from rest to exercise, the data from the resting and 1 min (0- and 1-min) muscle samples were analyzed independently from the 10 and 20 min samples by two-way (rest or exercise vs. trial) ANOVA with repeated measures. The complete exercise data set (1, 10, and 20 min) was also analyzed by two-way (time vs. trial) ANOVA with repeated measures. When a significant F ratio was obtained, the Tukey A post hoc test was used to compare means. M-CoA contents were compared between conditions at rest and again at 20 min of exercise by using a one-tailed paired-samples t-test. Significance was accepted at P < 0.05.
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RESULTS |
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Respiratory gas exchange.
Whole body O2 uptake was similar in the two conditions and
represented 44 ± 0.01 vs. 43 ± 0.01 and 68 ± 0.02 vs.
69 ± 0.02%
O2 max in the control
and Int trials, respectively (Table 1).
The RER was significantly lower during Int at both power outputs (Table
1).
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Blood metabolites.
Plasma [FFA] was unchanged at rest and during exercise in control but
increased from 0.32 ± 0.05 to 0.91 ± 0.12 mM with Int infusion at rest (Fig. 2). Exercise
[FFA] with Int was significantly higher than control at all time
points. Whole blood glucose concentration was unaffected by Int but
decreased significantly below resting levels at 8 and 18 min of
exercise in both conditions (Table 2). Whole blood lactate concentration was similar between conditions and
increased above rest levels at 8 and 18 min of exercise in both
conditions (Table 2).
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Muscle metabolites.
The Int infusion had no effect on muscle PCr, G6P, and ATP contents at
rest, during the rest-to-exercise transition, or during sustained
exercise (Table 3). Muscle ATP content
remained constant throughout exercise in both conditions, whereas PCr
content declined significantly at 1 min of exercise and decreased
further at 20 min in both trials (Table 3). G6P content did not
increase significantly after 1 or 10 min of exercise at 40%
O2 max but was elevated at 20 min of
exercise (65%
O2 max) in both
conditions (Table 3).
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O2 max) appeared to increase pyruvate
during Int at 1 min, although the change was not significant (Fig.
4). However, a significant main effect
for trial (Int > control) was present for pyruvate concentration
([pyruvate]) during steady-state exercise (Fig. 4).
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DISCUSSION |
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This study examined the effect of increased fat availability on
whole body substrate utilization, the regulation of skeletal muscle
PDHa, and muscle M-CoA content during moderate exercise. At rest, an
acute increase in [FFA] increased muscle NADH content, decreased the
NAD+-to-NADH ratio, and decreased pyruvate and M-CoA
contents. The Int infusion reduced PDHa during the rest-to-exercise
transition (40%
O2 max), most likely
because of a lower muscle [pyruvate] at rest and higher muscle NADH
concentration ([NADH]) at rest and 1 min of exercise. With sustained
exercise (40 and 65%
O2 max), RER was
lower in the high-fat trial vs. control, and muscle PDHa remained
blunted by an unexplained mechanism, while the [NADH] returned to
control values, and muscle pyruvate was higher than control. Muscle
M-CoA content was also lower after 20 min in the high-fat trial, which
may have reduced the inhibition on muscle CPT I activity and
contributed to the increased fat oxidation.
Regulation of PDHa during exercise. Skeletal muscle PDH, located within the inner mitochondrial membrane, is a multienzyme complex comprising three main catalytic subunits [PDH (E1), dihydrolipoamide acetyltransferase (E2), and dihydrolipoamide dehydrogenase (E3)] and two regulatory subunits (PDH kinase and PDH phosphatase) (15, 23, 28). A phosphorylation (PDH phosphatase)-dephosphorylation (PDH kinase) cycle controls the movement between the deactivated (PDHb) and activated (PDHa) states. The balance between the kinase and phosphatase activities (allosteric control) determines the state of PDHa at any point in time. Ca2+ is a potent PDH phosphatase activator, whereas PDH kinase is inhibited by pyruvate and activated by high NADH-to-NAD+, ATP-to-ADP, and acetyl-CoA-to-CoA ratios (6, 7, 14, 23, 24, 28). Earlier work reported that high FFA provision reduced PDHa during steady-state low- and moderate-intensity exercise (21). The present study examined both the regulation of the decreased PDHa and the activation time course during the rest-to-exercise transition.
It was assumed that the exercise Ca2+ concentration was similar between trials, because the exercise power outputs were identical. This implies that the lower PDHa in the high FFA trial was due to factors that regulate PDH kinase. Several studies have demonstrated that the acetyl-CoA-to-CoA ratio is not involved in the regulation of PDH kinase and PDHa during exercise (9, 10, 14, 21, 26). Measurements of resting and exercise muscle ATP contents and calculated free ADP levels (see Dudley et al., Ref. 8) were also similar, such that the ATP-to-ADP ratio decreased to the same extent in both trials in the initial minute of exercise (data not shown). However, there was a lower muscle pyruvate content and a higher NADH content at rest in the high-FFA trial. Although these changes had no effect on resting PDHa, they may have increased PDH kinase activity and contributed to lower PDHa during the transition to exercise. In the first minute of exercise, the higher [NADH] was maintained, whereas [pyruvate] actually increased above the control trial. It therefore appears that the higher NADH in the Int trial was the primary factor inhibiting PDHa at the onset of exercise. In vitro evidence suggests that PDH kinase is stimulated by NADH and inhibited by NAD+ (24), supporting the suggestion that PDH inhibition by PDH kinase was not relieved to the same extent at the onset of exercise in the Int trial. The lower PDHa reported in the first minute of exercise was maintained during exercise continued for 10 min at 40% and 10 min at 65%
O2 max, as previously reported
(21). Interestingly, muscle NADH content was no longer
different from the control trial at 10 and 20 min of exercise. The only
difference in the acute regulators of PDH between trials was the higher
muscle [pyruvate], which would predict a higher PDHa during the
high-FFA trial. Clearly, other regulatory mechanism(s) must be involved
in PDH regulation during low- and moderate-intensity exercise in the
presence of high FFA. It should also be noted that high FFA provision
did not blunt PDHa during the onset of exercise and steady-state
intense exercise at 80-85%
O2 max (9, 10). It
appeared that the higher Ca2+ concentration at these power
outputs activated PDH by stimulating PDH phosphatase and dominated the
inhibition by PDH kinase to the same extent in both the control and
high-FFA trials.
Additional regulatory mechanisms, such as multisite phosphorylation of
the E1 component of the PDH complex, may also be affected by high FFA
provision. PDH kinase deactivates PDH by phosphorylating three sites on
the E1 component (sites 1, 2, and 3),
whereas PDH phosphatase activates PDH by dephosphorylating at these
sites. PDH can be further regulated via a sequential pattern of
phosphate addition and removal at sites 1, 2, and
3 (35). Although PDHa is the result of
phosphorylation-dephosphorylation at site 1 (inactivating site), sites 2 and 3 serve as barriers to
restrict the access of PDH phosphatase to site 1. PDH kinase
activity initially increases site 1 occupancy on the E1
components. As phosphorylation continues and increases site
2 and then site 3 occupancy, the inhibition increases.
Hence, PDH phosphatase must dephosphorylate sites 3, 2, and 1 before activation occurs. It is not
known whether high FFA exposure increases the kinase-induced
phosphorylation and/or decreases the phosphatase-induced dephosphorylation.
High FFA provision, M-CoA content, and fat metabolism. We have previously argued that high fat availability leads to increased FFA uptake and oxidation and increased mitochondrial NADH content at rest and during the onset of exercise (5, 9). The findings of From et al. (11) using Langendorff perfused rat hearts support this suggestion. They reported that the provision of short-chain fatty acids, which rapidly cross cell membranes, increased fat oxidation and estimated mitochondrial NADH content and improved the cell energy state. Normally, the rates of FFA transport into the cell and the mitochondria appear to limit fat metabolism during exercise. However, extra FFA provision with acute fat infusion and caffeine administration may partially circumvent this problem (5, 9, 10).
The decreased RER during exercise with high FFA in this study suggested that skeletal muscle FFA oxidation was increased. M-CoA is a potent inhibitor of skeletal muscle CPT I, the enzyme responsible for FFA entry into the mitochondria (4, 17, 18, 31). Studies in rat muscle suggest that reductions in M-CoA during exercise are responsible for increased fat oxidation (40, 41). However, human studies report no decrease in M-CoA during aerobic exercise of varying power outputs and rates of fat oxidation (20, 22) and that CPT I is sensitive to additional regulators (37). Therefore, we suggested that, although the M-CoA-CPT I interaction was important for fuel selection at rest (30), it was not important for fuel selection in human skeletal muscle during exercise. However, the present results demonstrate that, despite no exercise-induced changes in M-CoA concentration, an acute increase in FFA provision decreased resting M-CoA content, and this effect persisted throughout exercise at 65%
O2 max. The decreased M-CoA content
correlated with increased fat oxidation and reduced PDHa, and it may
have increased fat use by reducing CPT I inhibition and increasing FFA
transport into the mitochondria.
The mechanism for the reduction in M-CoA content at rest and during
exercise was not investigated in this study but must be related to
inactivation of acetyl-CoA carboxylase (ACC), the enzyme responsible
for catalyzing the production of M-CoA and/or activation of M-CoA
decarboxylase, the enzyme that degrades M-CoA. The regulation of
ACC in resting and contracting rat skeletal muscle has been recently
reviewed (30, 42). A large body of work has determined that inactivation of ACC can result from AMP kinase-induced
phosphorylation, mediated by increases in muscle calcium and free AMP
and decreases in PCr (16, 19, 25, 27, 39). ACC activity
may also be reduced by 1) a lack of cytoplasmic acetyl-CoA,
a substrate for the enzyme (or citrate and acetylcarnitine, potential
providers of cytoplasmic acetyl-CoA), 2) a decrease in
citrate content, an activator of ACC (32, 33, 38), and
3) direct inhibition of ACC by fatty acyl-CoA (1, 33,
38). It may be argued that an increased fatty acyl-CoA content
would be the most logical candidate to explain the decreased M-CoA in
the high-FFA condition. It has also been suggested that activation of
M-CoA decarboxylase may contribute to decreases in M-CoA content in
certain situations in heart and skeletal muscle (1, 12).
However, to date, none of the above issues has been examined in human
skeletal muscle at rest or during exercise.
An additional factor may have contributed to the regulation of fat
metabolism in the present study. The RER increased and fat metabolism
decreased when the exercise intensity was increased from 40 to 65%
O2 max in both trials (Table 1). Recent work in human skeletal muscle suggested that the reduced fat metabolism at higher power outputs may be partially mediated by a decrease in
muscle pH, as in vitro mitochondrial CPT I activity decreased by
~40% when pH decreased from 7.0 to 6.8 (37). Estimated
pH (muscle lactate and pyruvate contents) in the present study
decreased from ~7.0 at rest in both trials to 6.87-6.91 at 40%
and 6.74-6.76 at 65%
O2 max.
Therefore, it is likely that the increasing acidosis contributed to the
lower fat metabolism during the higher power output in both trials.
Lastly, it must be remembered that the present interpretations based on
human skeletal muscle samples and previous interpretations based on rat
muscle samples may be confounded by the uncertainty regarding the
cytoplasmic and mitochondrial concentrations of key regulators,
including NADH, pyruvate, M-CoA, citrate, and several others. Although
compartment concentrations can be predicted, this issue has not been
resolved in rat and human skeletal muscle.
In summary, an acute increase in FFA provision decreased PDHa in human
skeletal muscle at the onset of exercise (1 min) at 40%
O2 max, as previously reported during
steady-state exercise (21). The present study also
examined the regulation of the PDHa decrease and attributed it to lower
muscle pyruvate and increased NADH contents at rest and increased NADH
during the first minute of exercise. With sustained exercise at 40 and 65%
O2 max, PDHa remained lower in the
high-FFA trial, by some unexplained mechanism, as muscle [NADH]
returned to control values.
This study is also the first to demonstrate that elevated FFA provision
decreased RER throughout exercise and decreased human skeletal muscle
M-CoA content at rest and after 20 min of exercise. The lower M-CoA may
have contributed to the increased fat oxidation by reducing CPT I
inhibition and increasing mitochondrial FFA transport. Lastly, in vitro
work suggests that decreases in muscle pH at 65%
O2 max in both trials inhibited CPT I
activity and contributed to lower fat oxidation rates compared with
exercise at 40%
O2 max.
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ACKNOWLEDGEMENTS |
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We thank Dr. Rolf Wibom for providing the NADH monitoring kit.
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FOOTNOTES |
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This study was supported by operating grants from the Natural Sciences and Engineering Research and the Medical Research Councils of Canada. G. J. F. Heigenhauser is a career Investigator of the Heart and Stroke Foundation of Ontario (no. I-2576).
Address for reprint requests and other correspondence: L. L. Spriet, Dept. of Human Biology and Nutritional Sciences, Univ. of Guelph, Guelph, ON, Canada N1G 2W1 (E-mail: lspriet{at}uoguelph.ca).
The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
Received 12 April 2000; accepted in final form 17 July 2000.
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