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Département d'Éducation Physique, Université de Montréal, Montréal, Province of Quebec, Canada H3C 3J7
Received 29 May 1996; accepted in final form 21 October 1996.
Péronnet, F., Y. Burelle, D. Massicotte, C. Lavoie,
and C. Hillaire-Marcel. Respective oxidation of
13C-labeled lactate and glucose
ingested simultaneously during exercise. J. Appl.
Physiol. 82(2): 440-446, 1997.
The purpose of
this experiment was to measure, by using
13C labeling, the oxidation rate
of exogenous lactate (25 g, as Na+,
K+,
Ca2+, and
Mg2+ salts) and glucose (75 g)
ingested simultaneously (in 1,000 ml of water) during prolonged
exercise (120 min, 65 ± 3% maximum oxygen uptake in 6 male subjects). The percentage of exogenous glucose and lactate
oxidized were similar (48 ± 3 vs. 45 ± 5%, respectively). However, because of the small amount of oral lactate that could be tolerated without gastrointestinal discomfort, the amount
of exogenous lactate oxidized was much smaller than that of exogenous
glucose (11.1 ± 0.5 vs. 36.3 ± 1.3 g, respectively) and
contributed to only 2.6 ± 0.4% of the energy yield
(vs. 8.4 ± 1.9% for exogenous glucose). The cumulative amount of
exogenous glucose and lactate oxidized was similar to that observed
when 100 g of
[13C]glucose were
ingested (47.3 ± 1.8 vs. 50.9 ± 1.2 g, respectively). When
[13C]glucose was
ingested, changes in the plasma glucose
13C/12C
ratio indicated that between 39 and 61% of plasma glucose derived from
exogenous glucose. On the other hand, the plasma glucose 13C/12C
ratio remained unchanged when
[13C]lactate was
ingested, suggesting no prior conversion into glucose before oxidation.
exogenous lactate; prolonged exercise; substrate oxidation; stable isotopes; insulin
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