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University of Western Ontario, London N6A 5B7; Wilfrid Laurier University, Waterloo N2L 3C5; and University of Waterloo, Waterloo N2L 3G1, Ontario, Canada
Received 5 June 1996; accepted in final form 17 July 1996.
Kelly, D. A., P. M. Tiidus, M. E. Houston, and E. G. Noble.
Effect of vitamin E deprivation and exercise training on induction
of HSP70. J. Appl. Physiol. 81(6):
2379-2385, 1996.
To investigate the effects of dietary vitamin E
deprivation and chronic exercise on the relative content of selected
isoforms of the heat-shock protein 70 (HSP70) family in rat hindlimb
muscle, vitamin E was withheld for 16 wk from female rats that
underwent treadmill run training during the final 8 wk. As indicated by
increased (P < 0.05) content of the
stress-inducible isoform (HSP72), training did stress the exercising
muscles. However, vitamin E deficiency did not alter HSP72 content in
nontrained rats and was associated with a lesser induction
(P < 0.01) in some muscles of
trained animals. The constitutive isoform, which exhibited similar
levels in muscles of varying fiber types, was demonstrated to be
largely refractory to exercise, with an equivocal response to vitamin E
deprivation. HSP72 content was correlated to type I myosin heavy chain
(MHC-I) content but only in muscles of sedentary normal-diet rats.
After training, HSP72 content in a muscle essentially devoid of MHC-I
(superficial vastus lateralis) reached levels comparable to those in a
muscle high in MHC-I (soleus).
antioxidant; heat-shock proteins; oxidative stress; rat; skeletal muscle; type I myosin
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